Fan Favourite
Chilli Prawn Croissant
Buttery flaky croissant filled with spiced king prawns, sriracha aioli, and crisp nashi slaw. A signature that keeps people coming back.
$22
What We Serve
Specialty coffee, ceremonial matcha, and bold Asian-influenced brunch. Made fresh, every day.
Dine In
Mayfair Espresso Cafe builds its food menu around bold Asian-inspired pairings, fresh local produce, and creative comfort dishes. Served daily until close.
Buttery flaky croissant filled with spiced king prawns, sriracha aioli, and crisp nashi slaw. A signature that keeps people coming back.
Tempura soft-shell crab served over miso-dressed greens with sesame, pickled ginger, and a yuzu citrus drizzle.
Brioche bun stacked with a crispy hash patty, free-range egg, smoked bacon, house sriracha mayo, and pickled daikon.
Sourdough, whipped feta, heirloom tomatoes, dukkah, and a soft-poached egg. Add smoked salmon +$5.
Roasted mixed mushrooms in a white miso glaze, toasted sesame, soft egg, and steamed jasmine rice.
Fluffy souffle-style pancakes with seasonal compote, whipped cream, and a matcha honey drizzle.
Free-range eggs your way, streaky bacon, house sausage, roasted tomato, wilted spinach, hash brown, and sourdough.
Silken tofu scramble with turmeric, edamame, pickled cucumber, sesame oil, and sourdough toast.
Toasted sesame bagel with cold-smoked salmon, whipped cream cheese, capers, red onion, and dill.
Specialty coffee, ceremonial matcha, and premium teas, all in one lane cafe.
Specialty Coffee
Mayfair Espresso Cafe sources premium local specialty blends, dialled in daily by our barista team. All espresso-based drinks are available on oat, almond, soy, or whole milk.
Single or double shot.
Double ristretto, silky micro-foam.
House blend, full or alt milk.
Balanced espresso with velvety foam and a dusting of cocoa.
Double shot over hot water.
Double ristretto in a 5 oz cup with flat white texture.
Equal parts espresso and warm milk.
Ristretto topped with steamed milk in a small glass.
Espresso with Valrhona chocolate and steamed milk.
Valrhona dark chocolate, steamed milk, cocoa dusting.
18-hour slow-steeped house blend, served over ice.
Double shot espresso over ice with your choice of milk.
Double espresso over ice and chilled water.
Rotating single-origin pour-over, ask your barista for today's origin.
House filter blend, ready to pour.
Dedicated Matcha Bar
Mayfair Espresso Cafe runs a dedicated matcha bar using ceremonial-grade Japanese matcha, whisked to order. Available hot or iced, in whole or alt milk, sweetened to your taste.
Ceremonial matcha, cold milk, served over ice. House favourite.
Ceremonial matcha whisked with steamed milk, smooth and grassy.
Iced matcha latte with a single espresso shot poured through. Two worlds, one glass.
Ceremonial matcha, coconut water, lime, and a touch of honey. Served over ice.
Whisked ceremonial matcha in a small bowl, traditional style, no milk.
All matcha drinks available on oat, almond, soy, or whole milk. Add sweetener on request.
Premium Tea
Mayfair Espresso Cafe stocks a curated range of loose-leaf and premium bag teas, including seasonal and herbal options. All teas served in a pot.
Classic full-bodied black tea blend.
Bergamot-scented black tea, light and fragrant.
Delicate green tea scented with jasmine blossoms.
Roasted Japanese green tea, earthy and low in caffeine.
Calming herbal blend with a gentle sweetness.
Ask your server for the current seasonal selection.
Grab & Go
Mayfair Espresso Cafe stocks fresh pastries and baked goods daily. Grab one with your coffee at the counter, no wait required.
Classic all-butter laminated croissant, baked fresh each morning.
$5
Flaky pastry with a dark chocolate core. Pairs perfectly with a flat white.
$6
Thick slice with walnut and brown butter. Served warm on request.
$6
Rotating seasonal flavour. Ask at the counter for today's bake.
$5
Rotating selection: chocolate chip, tahini, or matcha white choc.
$4
Oats, toasted seed, dried fruit, and a drizzle of local honey.
$4Skip the Queue
Mayfair Espresso Cafe accepts phone orders for quick takeaway pickups. Call ahead, and collect your coffee and brunch straight from the counter at G20 / 40 Marcus Clarke St.
Call to Order: 0449 116 919
When We’re Open
Mayfair Espresso Cafe is open seven days a week. Walk in, or call ahead to have your order waiting.
| Monday | 7:15 am – 3:00 pm |
| Tuesday | 7:15 am – 3:00 pm |
| Wednesday | 7:15 am – 3:00 pm |
| Thursday | 7:15 am – 3:00 pm |
| Friday | 7:15 am – 3:00 pm |
| Saturday | 8:15 am – 2:00 pm |
| Sunday | 8:15 am – 2:00 pm |